Bruschetta

Bruschetta

2 tomatoes finely chopped.
1 tbsp chopped corriander leaves
1 tbsp chopped basil leaves
Salt
Pepper
Vinegar:1 tbsp
6 slices of garlic bread or any bread.

Method:
Combine all the ingredients excepting bread and keep it in refrigerator for half hr.
spread little butter on bread slices.Toast the slices of bread using an oven at 250°keep them aside
At the time of serving put 1 tsp of prepared mixture over the bread slices and serve.