I,Karishma Rastogi graduated from Delhi University.I was always an average student and was not understanding what to do further.I had a lot of interest in cooking.So I completed a home science course and acquired cooking knowledge and skills from various reputed institutes in delhi. but at that time i didnt think of pursuing cooking as a career .In 2010 when i stood 1st in the inter college cuisine making competition held in Delhi University,all my family members,relatives and friends encouraged me to start my business from home.It was then when i started taking orders from home. I supply fresh,healthy and hygienic homemade food to my customers.Everyone who ordered gave me very good feedback.Even appetizing society food bloggers came and tasted my food items.They also gave very good reviews.I specialize in different types of cuisines such as italian,Chinese,mexican,indian,lebanese etc. I also specialize in desserts such as chocolate mousse , strawberry cheese cake,black currant magic,tiramisu etc. My plus point is that i make all home made snacks,not very heavy to eat,light and tasty.
As a passionate home chef and food enthusiast,I know that only the best,the freshest ingredients make the difference between good food and great food. I use the most tempting and all natural ingredients in all the food tems and desserts which i make.All the varieties are completely vegetarian.Desserts are eggless.They are a must try and you will definitely repeat your orders. I also take cooking classes at my place.
Some of the interesting lunch Combos that I make are: kadhi chawal combo, idli Sambhar combo, choley bhature combo, fried rice-Manchurian combo, Rajma Chawal combo, chana wheat Kulcha pizza, Biryani with raita combo, paneer with Lachcha paratha combo and many more.
Karishma's kitchen (100% Vegetarian) 