3 tier green sandwich

Method

For the green pea stuffing
1)Heat the oil in a broad non-stick pan

2)a) Add boiled green peas (matar)
b)add salt.
c)Mix green peas and salt well and cook on a medium flame for 2 minutes, while stirring occasionally.

3)Mash the green peas

4)Transfer the mixture into a bowl and allow it to cool slightly.

5)Once cooled, add thick curd ,chilli sauce and mix well.

How to proceed

1)Cut the bread slices in a round shape with the help of a katori.

2)Place 3 bread roundels on a flat surface, add ½ tsp green chutney over them.

3)Spread 1 portion of the green pea stuffing over 1 bread roundel

and sandwich with another bread roundel with the chutney side facing upwards.

4)Place 3 cucumber slices and sprinkle a little salt over it.

5)Sandwich with the 3rd bread roundel with the chutney side facing downwards.

6)Repeat steps 1 to 5 to make 3 more sandwiches.

7)Serve immediately.